Cajun Jambalaya Pasta Cheesecake Factory Calories
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Cajun Jambalaya Pasta from The Cheesecake Factory is a tasty fusion of spicy Cajun cuisine and Italian pasta. This enticing dish combines bold flavors with a hint of creaminess, making it an all-time favorite among foodies. Knowing its nutritional value is essential for those mindful of their caloric intake. Interestingly, this savory delight packs a nutritional punch with its mix of ingredients like chicken, shrimp, and vegetables. To enjoy its deliciousness without the guilt, let’s delve into the calories and nutrition facts of this mouth-watering creation.
Nutrition Facts
Serving Size 1 plate (580g)
Amount Per Serving
Calories
1,440
Total Fat | 89.00 g | 137% |
Saturated Fat | 56 g | 280% |
Trans Fat | 2 g | 0% |
Cholesterol | 370 mg | 123% |
Sodium | 3,200 mg | 133% |
Total Carbohydrate | 136 g | 45% |
Dietary Fiber | 7 g | 28% |
Total Sugars | 15 g | 0% |
Protein | 59 g | 118% |
Vitamin D | 1 mcg | 5% |
Calcium | 250 mg | 19% |
Iron | 4 mg | 22% |
Potassium | 700 mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Cajun Jambalaya Pasta?
FAQs
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Final Words
Cajun Jambalaya Pasta is a vibrant and flavorful dish that brings together nutrients and taste in an irresistible package. While indulgent in calories, it offers a substantial amount of protein and essential nutrients like iron and potassium. When enjoyed occasionally, it can be part of a balanced diet, especially when paired with a focus on different meal choices throughout the day. Relishing this dish with mindful portion sizes and accompanied by lighter meals can ensure a balanced and healthy lifestyle.
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